Mortician in the Kitchen
Preserving the Past: The Ancient Egyptian Practice of Mummifying Food
Embark on a journey through time as we unveil the intriguing practice of mummifying food in ancient Egypt. Step into the depths of tombs and witness the extraordinary culinary offerings, from jars brimming with sweet honey to meticulously labeled wines and exquisite 'victual mummies.' Learn how these delicacies were meticulously prepared to ensure the pharaohs' eternal feasts in the afterlife.